Sunday, September 14, 2008

McDonald's Strategy: Meat, Potatoes and Coffee


"50th Anniversary McDonald's"
in River North, Chicago, IL


 

In a story appearing in today's Chicago Tribune, McDonald's CEO Jim Skinner reports that his biggest pet peeve is when a worker fills a cup of coffee directly from the drip dispenser instead of waiting for the pot to be filled.

"You don't get the best cup of coffee that way," he said.
Having myself worked at a McDonald's restaurant in the St. Louis area when Skinner was getting his start with the organization as a manager trainee in Carpentersville, Illinois in 1971, I had to chuckle. Like Skinner, most of my managers had come out of the U.S. military and they had taught me to "shortstop" the coffee machine when a customer was waiting for a cup. They had also taught me an elaborate set of operating procedures, as specific and detailed as any I have seen since, e.g.:

  • Get the milkshakes first because they will hold their temperature the longest and may need to thaw a bit before they are served. Then get soft drinks. Then milk and coffee.
  • You can pour two cups of cola simultaneously if you tilt the cups to the side; Diet Coke foams more than regular.
  • Throw away the burgers in the bin if they have been there more than thirty minutes; the fries don't last even half that long. Count and record the wrappers from the discarded food after the shift.
McDonald's has variously been characterized as a marketing company, a franchising company and property management company. It is certainly all of those things. However, under CEO Jim Skinner, McDonald's is once again, more than anything, a company focused on operations.

Skinner rose through the ranks of US restaurant operations until 1992, when he was tapped to lead restaurant development in the company's emerging markets of Central Europe, Middle East, Africa and India. At various times in subsequent years he had executive responsibility for every other part of the world and nearly every corporate function.

When Skinner ascended to the CEO position in 2004, McDonald's was preparing to celebrate its 50th anniversary. Planning had been underway to update the iconic "Rock and Roll McDonald's" in Chicago's River North entertainment district and prominent Chicago architects, including Helmut Jahn, Martin Wolf, and Dan Coffey were asked to submit designs.
Foreshadowing its "back-to-basics" approach, and to the apparent chagrin of at least one architectural critic, Skinner's team instead decided to build the "really big" McDonald's depicted above.

His first priority was to renew focus on customer service, cleanliness and food quality at the more than 30,000 locations. Setting aside the restaurant diversification program begun in the late 1990's by Jack Greenberg, he sold McDonald's interests in Boston Market, Chipotle Mexican Grill, and Fazoli's Italian restaurants. At the same time, the products, menu and the store formats were updated, broadening the chain's appeal to more sophisticated consumers. Better salads and chicken sandwiches were introduced. Chicken nuggets and, most especially coffee, were upgraded. If critics of style have not always been impressed, investors have been delighted. The stock that traded in the mid-$20 range when Skinner took charge now sells for $64; same-store sales have risen consistently.

One of his more innovative predecessors, Charlie Bell, had participated in the assault on Starbucks as early as 1993 when the McCafe format was introduced in his native Australia. While that format, a pub-like version of a coffee shop with offerings similar to Starbucks, has been test-marketed in the U.S., it has not been widely adopted. Instead, a series of coffee drinks were perfected and suppliers worked with McDonald's to develop machines that could mass-produce them.

A strategist might have moved more dramatically; an innovator might have hired craftsmen to experiment with drinks as restaurants were rolled out. Skinner, the operations master, perfected the drinks, the equipment, the operating procedures and the marketing message before he unleashed the roll out.

See also Brand, Menu and Store Design and Chain Restaurant Development.

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Tuesday, September 9, 2008

Remembering Michael Hammer: Father of Reengineering

The late Dr. Michael Hammer


The man at the front of the Reengineering movement passed away suddenly last week.

It is difficult to overstate the impact that he has had on the way the modern corporation operates or the way businesspeople think about their responsibilities. His central premise, that organizations should reconsider not only their business processes but also their fundamental architectures, resonated with leaders who found themselves trying to manage organizations that had evolved from 19th century models or, worse, had been cobbled together by merger and acquisition.

In a new world of more abundant capital, deregulated markets, freer trade and, most especially, inexpensive computing and communication, economies of scale and scope were being redefined. Hammer saw that yesterday's competitive yardsticks were no longer meaningful and that businesses needed to start managing themselves relative to their new potential, not just against their historical performance.

Many consultants have defined new terms, and "reengineering" may not have been either the most provocative nor the most descriptive of the kind of change he envisioned. However, those of us who had the privilege of working on some of the projects that he spawned recognize that his vision went well beyond that of the typical slogan-monger. Rather, his genius was that he could understand the problems in a general way while describing them with sufficient specificity to be credible. His prescriptions for change, neither simplistic nor simple, were accompanied by logical method, complete with milestones, metrics and other controls.

I am grateful for his life and work.

The following tribute was posted by Anand Raman, one of his publishers, The Harvard Business Review.
read more | digg story


See also the obituary from the New York Times, published Sept. 5, 2008. It is the source of the photo in this article.

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Friday, September 5, 2008

Kellogg: Digital ROI Surpasses That of TV



CHICAGO (AdAge.com) -- The digital divide is narrowing for Kellogg Co., which today said its return on online investment for the Special K brand has surpassed that of broadcast TV over the past 18 months.

read more | digg story

Articles and Citations for JP Farrell

James P. Farrell, management consultant and economist

A Management Consultant @ Large has become the primary publisher of commentary and analysis of James P. Farrell. Many of our articles have been featured on major online media, including Reuters and the Chicago Sun-Times.

Mr. Farrell's work has been published in the mainstream media and in the intellectual capital of firms that employed him as well. Recent articles include:

  • Mastering Innovation Management: Collaborating for Speed and Profit is an AT Kearney white paper, written by Mr. Farrell, that expands on a discussion by a forum of experts he organized on the topic
  • Keeping Track of Promotion Progress: How Marketing Will Become the Greatest Advocate of RFID, co-authored with Ralf Saykiewicz, appeared in Consumer Goods Technology
  • Smart Freight Navigates the Trading Net is a TSC white paper that discusses breakthroughs in technologies and methods for improving supply chain visibility and control.
Mr. Farrell has previously been published in Food Logistics and Transport Topics. As an economist for the U.S. Transportation he authored studies on trucking deregulation and transit policy. One of those papers was referenced in the Preamble to the Motor Carrier Act of 1980, which deregulated the U.S. trucking industry.

He has been cited as an authority on the consumer products, retail and restaurant industries and consulted on issues related to supply chain management and electronic commerce by international, national and local print media in the U.S., the U.K., Mexico and Hong Kong. The Economist featured Mr. Farrell's comments in a feature article on McDonald's Corporation, Big Mac's Makeover.

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A Management Consultant @ Large

Friday, August 8, 2008

Profile of JP Farrell

James P. Farrell, Management Consultant @ Large


Jim Farrell has been a practicing consultant for 20 years, having served at the partner and principal levels in the supply chain and consumer products practices of firms that have done groundbreaking work in those fields, including A.T. Kearney, Cleveland Consulting Associates and Adjoined Consulting.

Prior to embarking on a consulting career, Mr. Farrell served the executive teams of two leading transportation companies, Schneider National and IU International. He also held the position of Economist with the US Department of Transportation, publishing papers in support of deregulation of the motor carrier industry and promotion of mass transit.

His clients have included some of the leading names in business, including Kellogg, McDonald's, Starbucks, Wyeth, Eli Lilly,
Federal Express, Bell Canada, Sears, Coca-Cola, and other major manufacturers, retailers, and distributors.

Mr. Farrell holds a M.A. in Economics from the University of Michigan, where he passed qualifying exams for Ph.D. candidacy. While in graduate school he was an instructor of economics at Eastern Michigan University and Concordia College (Ann Arbor).

He has published a number of articles and has been cited as an authority by international, national and regional newspapers and trade publications in the US, Mexico, Hong Kong and Europe, including The Economist of London. He has spoken at national meetings of the Council of Logistics Management, the Grocery Manufacturers Association, and other organizations.

As the author and developer of "A Management Consultant @ Large," Jim is exploring the potential for blogging as a medium of business development for professional service firms. A number of
the posts of A Management Consultant @ Large have been featured on major online media.

A collection of posts about the US Economy is maintained here.


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Wednesday, August 6, 2008

Finding the Magic in a Consulting Career

Roger Kallock


Sometimes an organization continues to live long after its charter has expired. Cleveland Consulting Associates (CCA) gave up its name to CSC, its current owner, in 1995. However, to the first generation of supply chain strategists and their clients CCA remains a name packed with meaning.

Founded in 1974 by consultants Jim Spira, Roger Kallock, Jim Blaser and Keith Helferich, CCA took a rigorous and comprehensive approach to operations analysis, featuring advanced decision-support modeling in its consulting process. Spira, Kallock and Blaser, all in their early thirties, came to the firm with prior consulting and operations experience from such places as A.T. Kearney, Ernst & Young, and Procter & Gamble. Helferich, an operations research scientist, contributed analytical muscle, developing one of the first and most enduring mathematical approaches to optimizing distribution network strategy. Another early member, David DeRoulet, rose to the position of President of the firm and is now a leader in Deloitte Consulting's Consumer Business consulting practice.
"We wanted to move forward more aggressively using computer capabilities to integrate the functional silos within physical distribution into what we would today call the supply chain. We recognized that the computer would allow us to evaluate a lot of options quickly. It gave us a foot in the door," said Kallock in a 2003 interview.

According to Jim Spira, "Operationalizing strategy is about developing links between the buy, make, move and sell functions of a company, and tightly aligning them with their competitive strategy."
By 1981 the firm had more than thirty members. As the company grew, it set its targets on Fortune 500 manufacturers, as well as major distributors and retailers. A London office was established in the mid-80's to support work at Guinness and then other clients. The firm added both to its capabilities in operations research and its office footprint when it acquired Analysis, Research and Computation, Inc., (Austin, TX), headed by G. Terry Ross, in 1984 and Optimal Decision Systems, Inc., (Cincinnati, OH), which had been founded by Richard Murphy and Tom Thompson, from Schneider National in 1988. With the acquisition of Paragon Consulting Group in 1991, headed by the late Carl Blonkvist, the firm established its credentials more broadly in the area of operations strategy.

In the late 1980's ownership changed, but operating control remained in the hands of the principals. The company attracted the attention of advertising giant Saatchi & Saatchi, which acquired it in 1987 as part of its strategy to become a powerhouse in professional services. In 1989 Saatchi returned its focus to advertising and CCA management helped engineer the second sale of the firm to Computer Sciences Corporation (CSC), which continued to promote the CCA brand until early 1995.

While the firm never had more than about 100 professionals, it developed an unusually strong reputation among logistics professionals, commanding rates that rivaled those of the top strategy consulting firms. This reputation was due in no small part to the work of an exceptional marketing staff, including Julia Marlowe Kirby (now a senior editor at Harvard Business Review) and Robert Baginski (who later headed marketing at CSC, Accenture, and Satyam).

In 1990 Kallock was awarded the Distinguished Service Award by the Council of Logistics Management (now CSCMP), an award given annually to an individual who has made significant contributions to the art and science of logistics management, considered by many to be the highest honor in the field.

The firm weathered some setbacks, most notably the defection of a small, but significant cadre in 1989 to form the seed for the Andersen Consulting logistics practice. The business downturn in 1991 required the first major reduction in force, taking with it a number of promising colleagues. In adversity, however, the firm offered unusual opportunities for rising stars to build the second generation of leadership.

Where was the magic? It is a recurring question for the alumni of the firm at their biannual reunions. And it is not an idle one. Many, if not most of the alumni have continued consulting careers with leading roles at CSC, A.T. Kearney, Accenture, AlixPartners, Booz Allen Hamilton, Capgemini, Deloitte Consulting, Diamond Technology, EDS, IBM, PriceWaterhouseCoopers, and many smaller firms. Inevitably we remember CCA as the model of a happy and profitable firm that succeeded on a number of levels:
  • Management followed clear strategic intent in selecting offerings, clients and talent
  • Talent and skill were prized over pedigree and intellectual property
  • Teams were organized into topic-related "practices," each responsible for selling and delivering its own work
  • Consultants worked "in the trenches" with clients, developing deep operations expertise to complement their analytical approaches
  • We had fun together
Strategically, CCA operated nearly exclusively within a well-defined niche, offering only those services that it could deliver with confidence. Marketing was primarily through reputation and participation in trade conferences, though in the early years principals sometimes needed to feed the mill with cold calls. Marketing staff at first concentrated on sales proposal support, creating thoughtful copy and distinctive appearance for written materials placed before prospects. As professional writers joined the firm in the late 1980's CCA was able to produce targeted mailings featuring provocative issue papers.

Contracts with clients were clear and simple, usually offering a well defined set of activities (deliverables) for a fixed fee. There were no hidden fees, such as markups of expenses, nor undisclosed side deals with software providers. Consulting management participated directly in the delivery of the work, taking personal responsibility for the outcome of the projects and freeing staff from worry about the political ramifications of their recommendations.

Unusual care was taken in hiring consultants, with every new hire personally interviewed by at least four members of the consulting staff. Three criteria were paramount: (1) did the person have genuine expertise in at least one relevant area; (2) was he or she smart and adaptable; and (3) would this person play well with others.


This last criterion was unusually important, because teams generally ate together on the road and consultants frequently got together informally as well. In small groups at Moose O'Malley's and the Barking Spider or in large ones at Roger's and Gail's annual picnic, we and our friends and spouses traded quips and stories and inside jokes, many involving male pattern baldness. We fielded teams for softball and basketball and fantasy football. The Plum Fantasy Football League still convenes in a Cleveland training room, more than twenty years after its founding; some of its coaches now fly in for the annual draft.

We came to believe that it was standard business practice when Ivan Foster, Director of HR, would drop in on a new member of the firm to present a copy of Dress for Success. Engineers from Big 10 schools often needed a fairy godmother to prepare them for the consulting ball. In serious cases, like my own, Ivan would take us to his tailor, The Clothes Horse, to be outfitted with our starter suits and ties.

Consultants learned and practiced their craft through apprenticeship, trial and error. Every consulting manager expected to tear up an apprentice's first deck. Once past that hard lesson, new consultants learned quickly to adapt to the style and methods of their project managers. Officers imposed the same discipline on project managers. If a client was not satisfied that the team had delivered on its expectations, the team was redirected to the tasks, usually over a series of long days and nights, until the firm was satisfied that it had done all that could be reasonably expected.

The approach placed an unusual level of reliance on the quality of management and instruction dealt out by the project leader. In those cases where the project manager had devised a poor plan or a badly conceived contract with the client, disaster would befall the project team. Eleven-hour days would stretch to sixteen or more and weekends would be spent in the office.

The economics of the model favored steady and profitable, but not explosive growth. With the firm focused in a relatively narrow niche, it was difficult to maintain continuous, multi-year relationships with all but the largest clients. As the fifth anniversary of the firm's acquisition approached, CSC management saw the potential to leverage the talent of its supply chain unit in larger, more systems-oriented engagements. CCA management found itself engaged in an endless series of discussions both internally and with its parent about the future of the firm's operating model.

Some chose the new path of adaptation and integration; others voted with their feet. But everyone looked back with fondness and some regret as the tribe dispersed.

Thanks to Terry Ross and Bob Baginski for their contributions to this article.

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